Showing posts with label Baking. Show all posts
Showing posts with label Baking. Show all posts

Monday, April 13, 2009

Fun with Food Storage is at it again.

Can I just say how much I love these ladies. They are AWESOME. Crystal's (Everyday Food Storage.net) new book is finally here! 'I Can't Believe it's Food Storage'

What is included in I Can’t Believe It’s Food Storage?

  • A step by step training program for using your food storage every day in your own recipes. Think of me as your food storage personal trainer.
  • Over 100 kitchen tested (and very delicious) recipes, including some not yet featured on my blog!
  • Family Home Evening lessons to help get your entire family involved in planning your 3-month supply and helping you in the kitchen.
  • Information on the what, where, and why’s of common food storage items.
  • Practical tips for getting dinner on the table, picky eaters, grocery shopping, and more!

How do I purchase I Can’t Believe It’s Food Storage?


I Can’t Believe It’s Food Storage is available for pre-order NOW and will be released on Wednesday. You can pre-order your copy from Amazon.com or through DeseretBook.com for $17.95. If you pre-order it through Amazon.com by Wednesday, your copy will be signed by me plus the book is eligible for FREE shipping (with an order of $25 or more)! Or you can purchase it from your local LDS bookstore in the next week or so. Be sure to keep asking for it!

You can also enter for a chance to win a copy at everydayfoodstorage.net!

I'm am so excited for this book! I know it will help me so much in my goal of implementing food storage into my everyday cooking. Her web site has already helped me so much with tons of very helpful tips, yummy recipes and many other great tools!

Congratulations Crystal! I can't wait for pay day tomorrow so I can go out and buy it!

Don't forget to get your entry in buy tonight for a chance to win a copy of Jodi & Julie's latest and greatest food storage binder!!!

Monday, March 30, 2009

Brown Sugar

Have any of you ever started a baking project only to find that your brown sugar is as hard as a rock? We all know it doesn't store well, so it's pretty hard to have a year's supply of the stuff. But, you can make it yourself! In fact I have stopped buying brown sugar because making it is a simple as blending white granulated sugar and molasses together. If I'm making a recipe that calls for brown sugar, I just add the sugar and molasses rather than blend it first. So easy--and no more brown sugar rocks!

Brown Sugar
Blend together 1 cup of white granulated sugar and 1 Tablespoon molasses